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Thanks to all of our supporters, we’re in the top 5 again for Willamette Week’s Best of Portland for Best Kombucha! To make the top 5 two years in a row all within our first two years of business seriously means so much to us! Since starting our Kombucha business, Portland has given us the … Continued

Our newest seasonal Kombucha is here! Please welcome the Jasmine Green Tea Kombucha. For the spring and summer seasons, we really wanted to create a Kombucha that was not only refreshing for these warmer months but also had flavors that were reminiscent of summertime. We like to describe this Kombucha as having a delicate, floral … Continued

Our friends at Tonight with Cassidy heard about our seasonal Chai Kombucha and asked us to come back on the show to talk about our new flavor and share any other updates about our Kombucha. We were so excited and decided to use this opportunity to create a mocktail, since it is Dry January, using … Continued

Have you ever wondered who’s behind the crafting and making of Camellia Grove Kombucha? Well, we sat down with our co-founders, Joe Mayol and Robert Deering, to ask them a few questions to get to know them a little bit better: What made you want to make Kombucha? Joe: I had been drinking it and … Continued